Catering
Golf Club Classics

Extended Catering Hours

After further announcement from the Government yesterday the rules and regulations regarding the sale of alcohol and permitted times for eating indoors have now changed again.

As of Monday 2nd November we are now permitted to sell alcohol with a main meal. In light of this announcement Paul has agreed to work longer hours and to put on a special menu that will be available everyday of the week except a Monday.
This menu will be £5 for any meal all day every day. The new menu will be available on the catering noticeboard in the coming days

Please note though that the sale of alcohol is only permitted indoors if you purchase a Main Meal.

If you just want a drink but no food you will still only be allowed to do this outdoors. We have now provided a marquee for shelter in the rose gardens that will be in place for the winter months.
There is to be No Smoking in the
Marquee please

The New opening hours will be as follows

BAR

SUNDAY - THURSDAY. 11am - 6pm
FRIDAY - SATURDAY. 11am - 7pm

CATERING

MONDAY CLOSED
TUESDAY - THURSDAY. 11am - 5pm
FRIDAY - SATURDAY. 11am - 6pm
SUNDAY. 11am - 5pm
It is advisable to book a table ahead and also remember that these times are subject to change on a regular basis due to the ever changing Guidelines.

Please book ahead to avoid dissapointment especially at weekends
And
Look out for lunch specials and weekend specials posted on Facebook and Twitter and at clubhouse entrance

Menu

PAUL MUNDY CATERING

DUNFERMLINE GC

BREAKFASTS

MORNING ROLLS :- Bacon, Lorne & Link Sausage, Haggis, Black Pudding, Fried & Scrambled Egg
£2.50
DOUBLE UP £3.00

ALL DAY SCOTTISH BREAKFAST
Bacon, Lorne, Link, Haggis, Black Pudding, Fried/Scrambled/Poached Egg, Half Tomato, Potato Scone, Baked Beans, Hash Brown, Toast & Butter
£7.55
(VEGETARIAN OPTION AVAILABLE)

STARTERS

FRESH HOMEMADE SOUP OF THE DAY
Served with a crusty roll & butter
£3.25

CHILLI CHICKEN WINGS WITH BBQ SAUCE
£3.50

INDIAN PLATTER WITH YOGURT & MINT DRESSING (V)
£3.50

DEEP FRIED BRIE WITH CRANBERRY SAUCE
£3.75

BURGER SHACK

BEEF BURGER - £7.00

CHEESE & BACON - £7.50

BALMORAL (HAGGIS) - £7.50

CAJUN CHICKEN - £7.50

BATTERED FISH - £7.50

VEGGIE - £7.25

ALL BURGERS SERVED WITH HOMEMADE CHIPS,
BBQ SAUCE AND ONION RINGS

LOADED FRIES

CHICKEN CURRY - £5.00

BEEF STEW - £5.00

CHEESE - £4.00

MAIN COURSES

BATTERED or BREADED HADDOCK
With homemade chips, garden peas and tartar sauce
£7.95

TRADITIONAL STEAK & ALE PIE
Slow braised dice beef in a rich gravy. Topped with puff pastry and served with homemade chips & garden peas
£7.95

MACARONI CHEESE (V)
With homemade chips & garlic bread
£7.50

SCAMPI
With homemade chips, garden peas and tartar sauce
£7.95

TANDOORI CHICKEN NAAN
Grilled tandoori chicken on a garlic naan, served with salad and homemade chips
£7.50

GAMMON STEAK, FRIED EGG & CHIPS
Horseshoe gammon steak served with 2 fried free range eggs, garden peas and homemade chips
£8.00

HUNTERS CHICKEN
Grilled chicken with bacon and melted cheese and BBQ sauce served with homemade chips and garden peas
£8.00